Soup Recipes
‘There’s nothing better at the end of a long day than a bowlful of goodness.’
Soups can lift you on a cold day, they can be the magic medicine you need when you’re ill and they make the perfect lunch to take to work.
Soup has been with us for thousands of years. In fact, the word ‘soup’ supposedly comes from the Latin word ‘suppare’ meaning ‘to soak’ – and we’re still doing it to vegetables to this very day, but Gino’s traditional Italian soup recipes take the humble broth to a whole new level!
Gino’s authentic Italian soup recipes are easy to prepare, most of them can be done in one pot which cuts down on the washing up and you can use up all your leftovers. You can transform cheap cuts of meat into amazingly tasty bowls of happiness and you can batch-cook for the freezer. Your family will love you for it on a cold winter night. All you need is some crusty, warm bread and you’re all set!
Italian soup recipes are incredibly versatile. They can be crystal-clear like a consommé, smooth and creamy like Gino’s leek potato and rocket soup – zuppa di porri e rucola – or packed full of amazing, fresh, seasonal and completely delicious ingredients like the classic Amalfi-style fish soup – zuppa di pesce all-Amalfitana – and the heartiest of hearty winter warmers, Gino’s chunky winter vegetable and cannellini bean soup – zuppa di verdure all’Ortolana.
If you’re looking for some of the best Italian soup recipes online, you’re in the right place! You’ll find lots of tasty Italian soup recipes in Gino’s best-selling recipe books or you can find a selection of great ideas below. It’s time to start cooking!
