What’s On

I started working in a pizzeria in Naples when I was 14 years old, (technically I started cleaning the pizza oven and a year later I got promoted to making pizzas). This year I will be 50 and still love every pizza I make… and yes I do make sure my guests know when I personally make their pizzas @ginomyrestaurant …  GDx

I started working in a pizzeria in Naples when I was 14 years old, (technically I started cleaning the pizza oven and a year later I got promoted to making pizzas). This year I will be 50 and still love every pizza I make… and yes I do make sure my guests know when I personally make their pizzas @ginomyrestaurant … GDx ...

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Ciao Dubai… are you ready for some delicious dishes from me, Gino D’Acampo, at Taste of Dubai? 🍝 
You won’t want to miss my Italian recipe workshops, complete with a dash of… cheekiness of course 😜
Join us all weekend long, so grab your tickets now, and I’ll see you there! 🎟️ 
And when you see me walking around, don’t forget to come and say ciao… GDx

#TasteOfDubai #DubaiFoodie #ForFriendsWhoFeast #DubaiEats

Ciao Dubai… are you ready for some delicious dishes from me, Gino D’Acampo, at Taste of Dubai? 🍝
You won’t want to miss my Italian recipe workshops, complete with a dash of… cheekiness of course 😜
Join us all weekend long, so grab your tickets now, and I’ll see you there! 🎟️
And when you see me walking around, don’t forget to come and say ciao… GDx

#TasteOfDubai #DubaiFoodie #ForFriendsWhoFeast #DubaiEats
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Always a pleasure getting a hug from my guests @ginomyrestaurant 
That’s what it’s all about!! 💙… 
GDx

Always a pleasure getting a hug from my guests @ginomyrestaurant
That’s what it’s all about!! 💙…
GDx
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Ciao ragazzi, how you doing?…
If you are a pizza lover, there’s no more standing outside in the miserable weather…this is ELECTRO, my new indoor/outdoor Pizza Oven. 
With 6 customised presettings, ELECTRO is the oven you are looking for 😎…
GDx 

@ginopizzaovens

Ciao ragazzi, how you doing?…
If you are a pizza lover, there’s no more standing outside in the miserable weather…this is ELECTRO, my new indoor/outdoor Pizza Oven.
With 6 customised presettings, ELECTRO is the oven you are looking for 😎…
GDx

@ginopizzaovens
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11,500 days spent with this angel… the secret? Keep smiling… 
GDx

11,500 days spent with this angel… the secret? Keep smiling…
GDx
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I love my restaurant team, when it comes to pasta… they all get involved 😂 👏🏻… GDX

@ginomyrestaurant 
@lucianobyginodacampomalta

I love my restaurant team, when it comes to pasta… they all get involved 😂 👏🏻… GDX

@ginomyrestaurant
@lucianobyginodacampomalta
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Let’s make a Neapolitan classic in my Electro Oven… Pizza Margherita!
I have a question for you, have you ever met someone who doesn’t like pizza? 
Not me… yet!!! GDx

@ginopizzaovens

Let’s make a Neapolitan classic in my Electro Oven… Pizza Margherita!
I have a question for you, have you ever met someone who doesn’t like pizza?
Not me… yet!!! GDx

@ginopizzaovens
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My New Year’s resolution… to eat more fruit… 
GDx

My New Year’s resolution… to eat more fruit…
GDx
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What a fantastic week I had, amazing crew, great food and so much fun… 😎 Grazie MasterChef… GDx

What a fantastic week I had, amazing crew, great food and so much fun… 😎 Grazie MasterChef… GDx ...

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Ciao Ragazzi, I’m so excited for you guys to watch this! Check out tonights episode of @masterchefmalta …
GDx

Ciao Ragazzi, I’m so excited for you guys to watch this! Check out tonights episode of @masterchefmalta …
GDx
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Ciao ragazzi, I can’t wait for you to watch the Master driver in action 😎… Can you guess what I’m filming?… GDx

Ciao ragazzi, I can’t wait for you to watch the Master driver in action 😎… Can you guess what I’m filming?… GDx ...

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How to be a proper Italian with Gino: Ever wondered what La Scarpetta means? 🍝✨ 

Chef Gino reveals that it’s the delicious tradition of using bread to mop up every last drop of sauce on your plate. A true sign of appreciation for the chef! 🍞🍽️

@ginomyrestaurant 
#MEMalta #Mercury

How to be a proper Italian with Gino: Ever wondered what La Scarpetta means? 🍝✨

Chef Gino reveals that it’s the delicious tradition of using bread to mop up every last drop of sauce on your plate. A true sign of appreciation for the chef! 🍞🍽️

@ginomyrestaurant
#MEMalta #Mercury
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Ciao ragazzi, don’t worry if you don’t have a blow torch, you can definitely use a hair drier…
For the full recipe please go to my YouTube channel…I’ve just uploaded some great recipes for you to try during the holidays 😎… GDx

Ciao ragazzi, don’t worry if you don’t have a blow torch, you can definitely use a hair drier…
For the full recipe please go to my YouTube channel…I’ve just uploaded some great recipes for you to try during the holidays 😎… GDx
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Yes… you should get yourself one of these!!…
GDx

@ginopizzaovens

Yes… you should get yourself one of these!!…
GDx

@ginopizzaovens
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