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Gino D’Acampo King Prawns with Prosecco Sauce 430g

Many restaurants along the Adriatic coast of Italy offer their own version of this delicious spicy prawn dish

Gino D’Acampo King Prawns with Prosecco Sauce 430g

Many restaurants along the Adriatic coast of Italy offer their own version of this delicious spicy prawn dish

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  • Fish Range

    Every day I hear people telling me that they are absolutely scared of cooking fish. Of course, it’s very difficult for me to understand this, because I was born on the Napoli coast and so was brought up predominantly on a fish diet. I find cooking fish much easier than cooking meat or vegetables – if you buy a fresh piece of fish, there really is not much cooking involved.
    If this is your first attempt at cooking fish, I would recommend any one of my exciting new recipes, because they are easy to prepare and full of flavour.

  • The Product

    Many restaurants along the Adriatic coast of Italy offer their own version of this delicious spicy prawn dish.

  • Nutritional Information

    (Pan Fried) per half pack 163g

    • Energy 625kJ/149kcal
    • Fat Of which saturates 5.2g> 3.0g
    • Carbohydrates Of which sugars 8.3g>1.0g
    • Fibre 1.9g
    • Protein 16.2g
    • Salt 0.8g
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