
Gino D’Acampo My Nonna’s Pizza Margherita 421g
Inspired by the recipe my Nonna Flora taught me, this classic Neapolitan Pizza takes me straight back to her kitchen, where I first fell in love with cooking real Italian food. Wood-fired Neapolitan pizza topped with tomato sauce, mozzarella pearls from buffalo milk and sweet cherry tomatoes. simply Fantastico!
I grew up in Naples, the birthplace of the iconic pizza. As a young boy I learned the art of making pizza from my grandmother, Nonna Flora. 30 years on, based on the same methods and familiar ingredients, I am proud to have created a range of pizzas, for you to enjoy at home just like my family do… Buon Appetito!
Gino D’Acampo My Nonna’s Pizza Margherita 421g
Inspired by the recipe my Nonna Flora taught me, this classic Neapolitan Pizza takes me straight back to her kitchen, where I first fell in love with cooking real Italian food. Wood-fired Neapolitan pizza topped with tomato sauce, mozzarella pearls from buffalo milk and sweet cherry tomatoes. simply Fantastico!
I grew up in Naples, the birthplace of the iconic pizza. As a young boy I learned the art of making pizza from my grandmother, Nonna Flora. 30 years on, based on the same methods and familiar ingredients, I am proud to have created a range of pizzas, for you to enjoy at home just like my family do… Buon Appetito!
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Frozen Range
When I’m at home you will often find me in the kitchen creating my favourite Italian meals, many of which are featured in my cookbooks and television shows.
But here’s my secret… I often freeze them, so my family can enjoy real Italian food whenever they want to.
Based on the same recipes, ingredients and methods, I am proud to have created a range of classic meals, inspired by Italy, for you to enjoy at home just like my family do… Buon Appetito!
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The Product
Inspired by her kitchen and Campania’s famous sweet tomatoes and milky buffalo mozzarella.
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Nutritional Information
Average values per 100g (as sold)
- Energy 894kj/213kcal
- Fat Of which saturates 6.6g < 2.2g
- Carbohydrates Of which sugars 29g <3.7g
- Fibre 2.2g
- Protein 8.2g
- Salt 1.5g
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Importer
Basil leaves from E.U and non-E.U. countries.
Packed in Italy by Paren s.r.I via Matteotti 65/A
IT-43015 Noceto (PR), Italy