Italy produces such wonderful fruit and vegetables, pulses, beans and cheeses that Italian vegetarian recipes are becoming more and more popular.
The sheer number of Italian vegetarian recipes is almost endless, not to mention healthy, tasty and easy to make. So for a truly traditional selection of Italian vegetarian recipes it’s hard to beat the great range of ideas from Gino D’Acampo.
Gino’s Italian vegetarian recipes include classics like risotto con zucca e salvia – or butternut squash risotto with sage butter – stufato do fagioli con polpettine di pane, an Italian bean stew recipe with bread dumplings and the most delicious courgette frittata with tomato and green olive salsa.
He has also created some stunning Italian vegetarian pasta recipes and healthy vegetarian pizza recipes for one, for two or for the whole family!
You can find a full range of the very best Italian vegetarian dishes in Gino’s best-selling recipe books or you can find a selection of great ideas below. Time to start cooking!